Blood Orange Ginger Cocktail with a Rosemary Simple Syrup

Ginger Beer Blood Orange Cocktail Creating fun and delicious cocktails and mocktails is one of my favorite ways to create recipes. There isn’t as much science to it as there is in baking, but you do need to get your portions right. It’s fun to play with flavors, specialty alcohols, making simple syrups, and of…

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Raspberry Mojito

Another recipe I did in collaboration with The Little Market. A Raspberry Mojito recipe.You can find all these pieces like the tray and beautiful handmade cups over on their website. I love working with their team because of their mission. The Little Market nonprofit organization dedicated to the economic self-sufficiency of women worldwide through dignified…

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Strawberry Iced Tea Cocktail and Mocktail

Today I am so excited to bring you another fun collaboration with Firepot Nomadic Teas, for a Strawberry Iced Tea Cocktail and Mocktail. While living in St. Louis I used to go to my local coffee shop Kaldi’s to get my favorite chai latte almost every morning Monday-Friday. I was addicted to the chai concentrate…

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Fig Smash Cocktail

So here is another recipe from the shoot I did with Laura Ann Miller Photography (all photos are hers, and magical). An amazing shoot filled with gorgeous flowers, rentals, and gowns. I actually got to play one of the guests at the wedding. ha. Definitely NOT a model. But it was such a fun day!…

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Apple Cider Bourbon Cocktail

So here is another recipe from the shoot I did with Laura Ann Miller Photography (all photos are hers, and magical). An amazing shoot filled with gorgeous flowers, rentals, and gowns. I actually got to play one of the guests at the wedding. ha. Definitely NOT a model. But it was such a fun day!…

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Strawberry and Rose Granita

Strawberry and Rose Granita! I made a series of granitas for the 2018 July issue of Feast Magazine. Ice cream, popsicles, and snow cones are all essential summer treats, yet the most refreshing and easy-to-assemble might be a granita. The Italian dessert is made by puréeing ingredients (usually fresh fruit, herbs and spices) in a…

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Chai Latte Granita

Chai Latte Granita! I made a series of granitas for the 2018 July issue of Feast Magazine. Ice cream, popsicles, and snow cones are all essential summer treats, yet the most refreshing and easy-to-assemble might be a granita. The Italian dessert is made by puréeing ingredients (usually fresh fruit, herbs and spices) in a blender…

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Pineapple Mango-rita Granita

Pineapple Mango-rita Granita! I made a series of granitas for the 2018 July issue of Feast Magazine. Ice cream, popsicles, and snow cones are all essential summer treats, yet the most refreshing and easy-to-assemble might be a granita. The Italian dessert is made by puréeing ingredients (usually fresh fruit, herbs and spices) in a blender…

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Blackberry Basil Lemonade Granita

Blackberry Basil Lemonade Granita! I made a series of granitas for the 2018 July issue of Feast Magazine. Ice cream, popsicles, and snow cones are all essential summer treats, yet the most refreshing and easy-to-assemble might be a granita. The Italian dessert is made by puréeing ingredients (usually fresh fruit, herbs and spices) in a…

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Minty Peach Granita

Minty Peach Granita! I made a series of granitas for the 2018 July issue of Feast Magazine. Ice cream, popsicles, and snow cones are all essential summer treats, yet the most refreshing and easy-to-assemble might be a granita. The Italian dessert is made by puréeing ingredients (usually fresh fruit, herbs and spices) in a blender…

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