Rosemary Honey Challah

So, challah is the best bread. That’s all. Okay, well I love all bread, but nothing makes me happier than prepping this rosemary honey challah for the challah-days. Get it? I made this recipe for the 2016 Feast Magazine’s December magazine feature story: Happy Challah-Days. If you aren’t familiar with challah it’s a traditional Jewish…

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Latke Bar

Latke Bar! I created this recipe for my feature in the 2016 Feast Magazine December issue. The feature was titled Happy Challah Days and includes 8 Recipes that I created in honor of my Jewish heritage and really in honor of my Grandma Bette. She passed away in 2011 and a lot of my fondest…

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Gingerbread Mandelbrot

Gingerbread Mandelbrot! I created this recipe for my feature in the 2016 Feast Magazine December issue. The feature was titled Happy Challah Days and includes 8 Recipes that I created in honor of my Jewish heritage and really in honor of my Grandma Bette. She passed away in 2011 and a lot of my fondest…

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Simple Matzo Toffee

Simple Matzo Toffee! Pesach Sameach! Happy Passover friends! As I’ve said before I’m not religiously Jewish, but my father is and I consider myself a cultural/foodie Jew. I absolutely love the celebrations of Judaism and grew up eating a LOT of matzo ball soup. And at our Passover Seder I was forced into eating a…

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