- Swaps: This recipe is specific if you want it to come out exactly how I make it, which I think it delicious. However, you can easily swap out veggies, beans, meat, etc. I can't guarantee the same flavors then of course, but I still think if you keep the basics the same, you'll love it no matter what. And the fajita seasoning that I use in the soup is one of my favorite recipes that I use in this, on my blackened fish, guacamole, and basically everything. We keep a jar of it in the spice cabinets at all times.